Bakeries · Fes
Pâtisserie Chef Imad
4.9(113)
What guests say
Customers praise this institution for its authentic, freshly made Moroccan doughnuts, often served with egg or sugar. It is noted for very low prices and a popular spot for students and locals.
Summarized from customer reviews
4.9
15 reviews
Based on 13 shown reviews.
What people mention
The real institution 🍩 …
A good size donut that also quite oily for 3 dirham. Sugar wasn’t nearly generous enough
The donuts are fantastic. We went here every morning to get our breakfast.
Moroccan Dount is a combination of Chinese fried dough sticks and fried pancakes, plus an egg, carbohydrates and protein make a perfect match with coffee! But it might be even better with sweet soy milk!
2 dirhams (€0.20) for a fried zeppola not to be missed
Delicious savory doughnuts with egg, friendly service, and low prices. Perfect as a snack while getting lost in the city streets. Highly recommended!
Fantastic place. The lovely man makes donuts on the spot, coats then with either sugar or adds an egg to it. Amazing!!
Delicious! A classic Moroccan doughnut that you absolutely must try.
326C+6RQ, Fes
Hours not available
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